Welcome to Zafferano'94 Hua Hin Fine Dining Restaurant
Selected Menus
Chef Luca Gavassa design Zafferano’94 menu’ for serve something unique in Hua Hin. We still into the Italian cuisine style by using particular technique and top ingredients but also promote the local fresh products to move our recipes proposal into a new level of taste.
The menu’ change constantly for offer always some new taste and knowledge about ingredients combinations.
Zafferano’94 Hua Hin menu’ is not only Italian but also fusion, Chef love to combine taste from other countries combine with our Italian products for create new experiences of flavors.
Fillet tenderloin
USA tenderloin Black Angus soft cooked and braised in butter and red wine served with fresh rocket salad and Grana Padano DOP cheese followed by special mashed potatoes with walnuts cream. An explosion of taste combined with the bitter and spice of the rocket salad and the sweetness and bit salted of the Grana Padano and mashed potatoes walnuts and to compete all a creamy red wine sauce.
An immortal recipes from the Northern Italy beef special.
